AZAKURA Junmai Ginjo
AZAKURA Junmai Ginjo
- Brand: AZAKURA
- Prefecture: AKITA
- Type: Junmai Ginjo
- Rice: Fukuhibiki
- Alcohol: 15%
- Sake Meter Value (SMV): +3
- Rice Polishing ratio: 50%
Chill | Room Temperature | Slightly Warm | Warm
Product Details:
Brewed using Akita’s ‘Fukuhibiki’ rice and new type yeast ‘Komachi R-5’, this sake has a lively fragrance and round flavour on the palate.