MASUMI Junmai Kaya Brown

• Brand: Masumi
• Prefecture: Nagano
• Type: Junmai
• Rice: Miyama-Nishiki, Hitogokochi
• Alcohol: 14%

• Sake Meter Value (SMV): +1
• Rice Polishing ratio: 70%

Serving Temperature:
Chill | Room Temperature | Slightly Warm | Warm

Product Details:

A lightly polished Junmai to preserve the savory depth of the local Nagano rice. Mild aromas followed by a natural sweetness and umami of the rice.