Coastal Estates: Cabernet Sauvignon

Cabernet Sauvignon

• Varieties: 100% Cabernet Sauvignon
• Type: Red
• Region: California, USA
• Alcohol Level: 13.5%

Wine Description:

During harvest, we work with our viticulture team to carefully select grapes with ripe flavors and mature tannins. Once at the winery, the fruit is crushed and placed into stainless-steel tanks for fermentation. Frequent pump-overs maximize contact between the juice and skins, allowing a thorough extraction of aromas and flavors. Following malolactic fermentation, the wine spends nine months on French and American oak to give it gentle spice nuances and structure.

Tasting Note:

Toasted oak and dark fruits introduce our Coastal Estates Cabernet Sauvignon. Straightforward and well-balanced, it expresses blackberry and black cherry in equal parts to the toasty, vanilla-oak spices. For all its “black” character, the fruit remains bright and fresh, joined by subtle toffee-coffee notes. Juicy and long, the palate is structured by ripe, easy tannins. This is an enjoyable, pop-the-cork wine made for everyday occasions.