Italy: Pala
Sardinia estate Pala was founded in 1950 in Cagliari area in the heart of Sardinia vineyards is today a very modern and dynamic company that produces all the main varieties of autochthon grapes such as Vermentino di Sardegna (awarded TOP 100 wines in Italy by Ian D’Agata), the Cannonau and the Nuragus a typical grape that grow only in that area.
S'Arai Isola Dei Nuraghi IGT
Varieties: 40% Cannonau, 30% Carignano, 30% Bovale
Type: Red
Alcohol Level: 14.5%
Cannonau Riserva Sardegna DOC
Varieties: 100% Cannonau
Type: Red
Alcohol Level: 14%
I Fiori Cannonau Di Sardegna DOC
Varieties: 100% Cannonau
Type: Red
Alcohol Level: 14%
Silenzi Rosso Isola Dei Nuraghi IGT
Varieties: 50% Carignano, 30% Monica, 20% Sangiovese
Type: Red
Alcohol Level: 13%
Stellato Vermentino Di Sardegna DOC
Varieties: 100% Vermentino
Type: White
Alcohol Level: 14%
I Fiori Vermentino Di Sardegna DOC
Varieties: 100% Vermentino
Type: White
Alcohol Level: 13.5%
Silenzi Bianco Isola Dei Nuraghi IGT
Varieties: 50% Vermentino, 50% Nuragus
Type: White
Alcohol Level: 12%
Assoluto Isola Dei Nuraghi IGT
Varieties: 100% Nasco
Type: Sweet
Alcohol Level: 14%
Essentija Bovale Isola Dei Nuraghi IGT
Varieties: 100% Bovale
Type: Red
Alcohol Level: 13%
