New Zealand: Sato
Handcraft, boutique and organic wines from Central Otago producing in small volumes of superb wines by Yoshiaki and Kyoko Sato, all fruits are handled biodynamically to the exacting standards, to produce pure natural wines with no additives. The only additives used is minuscule amounts of sulphur at the point of bottling.
L'atypique Pinot Gris (Orange wine)
Varieties: Pinot Noir
Type: Orange
Alcohol Level: 4.5%
Northburn Blanc (Orange wine)
Varieties: Chardonnay, Pinot Gris and Riesling
Type: Orange
Alcohol Level: 13.8%
La Ferme de Sato Sur Les Nuages
Varieties: Pinot Noir
Type: Red
Alcohol Level: 13.5%
La Ferme de Sato Le Chant du Vent
Varieties: Chardonnay
Type: White
Alcohol Level: 14.5%
La Ferme de Sato Schisteux
Varieties: Chenin Blanc
Type: White
Alcohol Level: 11.8%
La Ferme de Sato Le Chant du Vent
Varieties: Riesling
Type: White
Alcohol Level: 13.5%
